Kothimbir Vadi is a popular traditional Maharashtrian snack made primarily from fresh coriander leaves (kothimbir) and gram flour (besan). This savory delight is known for its crispy exterior and soft, flavorful interior, making it a favorite tea-time snack or appetizer.
Kothimbir Vadi is a popular traditional Maharashtrian snack made primarily from fresh coriander leaves (kothimbir) and gram flour (besan). This savory delight is known for its crispy exterior and soft, flavorful interior, making it a favorite tea-time snack or appetizer.
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